Whirlpool WEE745H0LZ Repair Manual

The Whirlpool WEE745H0LZ is a 30-inch electric freestanding range with 5.3 cubic feet capacity, smooth glass cooktop, self-cleaning oven, convection baking, precision cooking system, electronic oven control with clock and timer, storage drawer, and black stainless steel finish. Below are key sections for safety, features, installation, operation, maintenance, troubleshooting, and repair procedures.

1. Features at a Glance 2. Installation Requirements 3. Operation Instructions 4. Technical Specifications 5. Control Panel Functions 6. Maintenance Procedures 7. Cleaning Instructions 8. Error Code Diagnostics 9. Safety Precautions 10. Regulatory Information 11. Troubleshooting Guide

Features at a Glance

Key components: Smooth glass cooktop, convection oven, electronic control panel, storage drawer, oven racks, bake and broil elements.

FeatureDescription
Cooktop elementsFour radiant heating elements with infinite heat settings
Oven capacity5.3 cubic feet with self-cleaning function
Convection systemEven baking with fan-assisted heat circulation
Control panelElectronic touch controls with digital display
Precision cookingAccuBake temperature management system
Storage drawerBottom storage for cookware and accessories
Oven lightInterior illumination for visibility
Door lockAutomatic during self-cleaning cycle
Clock and timerDigital clock with minute timer
Power supply240V AC, 60Hz electrical connection

Installation Requirements

Unpack and inspect all components. Ensure proper electrical connection.

  1. Electrical connection: Requires 240V, 40-amp dedicated circuit with proper grounding.
  2. Location requirements: Level floor with adequate clearance from combustible materials.
  3. Anti-tip bracket: Must be properly installed and engaged for safety.
  4. Gas line (if applicable): Check for leaks using soap solution.

WARNING! Range is heavy; use two people for installation. Disconnect power before installation.

Operation Instructions

Power on range; follow control panel prompts.

  1. Setting clock: Press CLOCK button, use arrows to set time, press CLOCK to confirm.
  2. Oven operation: Select BAKE or CONVECTION, set temperature with arrow keys.
  3. Cooktop use: Turn knob to desired heat setting for each element.
  4. Self-cleaning: Press CLEAN button, set duration (2-4 hours), press START.
  5. Timer function: Press TIMER, set countdown time with arrows.

CAUTION! Surface temperatures are hot during and after use. Use oven mitts.

Technical Specifications

Control Panel Functions

Electronic touch controls with digital display. Main controls: BAKE, BROIL, CONVECTION BAKE, CLEAN, CLOCK, TIMER, LIGHT.

Cooktop knobs: Four individual knobs for element control with infinite heat settings from LO to HI.

Oven settings: Temperature range 170°F to 550°F. Bake element: 2600 watts. Broil element: 3000 watts. Convection fan: Variable speed. Self-clean: High temperature pyrolysis cycle. Clock: 12/24 hour format. Timer: Up to 11 hours 59 minutes.

Maintenance Procedures

Regular maintenance ensures optimal performance and longevity.

  1. Element replacement: Disconnect power, remove screws, replace faulty element.
  2. Control board: Access by removing back panel, test with multimeter.
  3. Thermostat calibration: Check with oven thermometer, adjust if necessary.
  4. Door adjustment: Loosen hinge screws, realign, retighten.
  5. Convection fan: Clean blades regularly, check for obstructions.

Tip: Always disconnect power before performing any maintenance.

Cleaning Instructions

Supports regular cleaning and self-cleaning functions.

  1. Daily cleaning: Wipe cooktop with ceramic cleaner after cooling.
  2. Oven interior: Use self-cleaning cycle or non-abrasive cleaners.
  3. Control panel: Use damp cloth only; no harsh chemicals.
  4. Storage drawer: Remove and wash with warm soapy water.
  5. Oven racks: Remove and clean separately.

WARNING! Do not use oven cleaners on self-cleaning models. Avoid abrasive pads.

Error Code Diagnostics

Electronic control displays error codes for diagnostics.

Error CodeDescriptionSolution
F1Oven temperature sensor failureReplace temperature sensor
F2Oven too hotCheck bake element, replace if shorted
F3Open oven temperature sensorCheck wiring, replace sensor
F4Short in oven temperature sensorReplace temperature sensor
F5Control board communication errorReset power, replace control board

Safety Precautions

Important safety information for proper operation and maintenance.

Regulatory Information

UL listed and certified to meet safety standards. Complies with FCC Part 15 for electromagnetic interference. Energy Star certified for energy efficiency. Copyright © 2025 Whirlpool Corporation; all rights reserved. For technical support, visit www.whirlpool.com or contact 1-800-253-1301.

Troubleshooting Guide

SymptomPossible CauseCorrective Action
Oven not heatingPower/thermostatCheck circuit breaker; test bake element; verify thermostat function.
Uneven bakingConvection fan/temp sensorCheck convection fan operation; calibrate temperature sensor.
Control panel unresponsivePower/lock modeReset power; check control lock setting; test control board.
Self-clean not workingDoor lock/thermal fuseVerify door latches properly; check thermal fuse; reset error codes.
Cooktop element not heatingElement/infinite switchTest element continuity; replace faulty infinite switch.

Reset: Disconnect power for 5 minutes to reset electronic controls.

Service: 1-800-253-1301; www.whirlpool.com

Whirlpool WEE745H0LZ Repair Manual © - All Rights Reserved 2025