Whirlpool Electric Range

Owner's Manual & Installation Guide

30-inch Freestanding Range

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Tape measure
  • Electrical tester

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the range.
  3. Electrical Connection: Connect to a properly grounded 240V, 60Hz, 40A dedicated circuit. Follow local electrical codes.
  4. Anti-Tip Bracket Installation: Install and secure the anti-tip bracket to the floor or wall as specified in instructions.
  5. Position the Range: Carefully slide the range into position, ensuring it engages with the anti-tip bracket.
  6. Level the Range: Adjust the leveling legs to ensure the range is level from front to back and side to side.
  7. Initial Setup: Remove all oven racks and accessories, clean interior with mild detergent, and perform initial burn-off.
Warning: All electrical installations must be performed by a qualified electrician to ensure proper operation and maintain warranty coverage.

Specifications

Model Series WFE515S0JS
Type Freestanding Electric Range
Color Stainless Steel / Black
Oven Capacity 5.3 cu. ft.
Cooktop Configuration 5-element, 1 expansion element
Control Type Knob Controls with Digital Display
Energy Rating ENERGY STARĀ® Certified
Power Requirements 240V, 60Hz, 40A dedicated circuit
Dimensions (HxWxD) 47 x 30 x 28 inches
Weight 150 lbs
Warranty 1 year full warranty

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Elements Warranty: 5 years on bake and broil elements
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com

Key Features

Frozen Bake Technology

Automatically adjusts time and temperature when baking frozen foods, eliminating the need to preheat and delivering perfect results.

AccuBake System

Even baking technology that maintains precise temperatures throughout the oven cavity for consistent cooking results.

5-Element Cooktop

Five heating elements including one expandable dual element that automatically adjusts to fit different pan sizes.

Steam Clean

Steam cleaning function loosens baked-on spills and grease, making oven cleaning quick and easy without harsh chemicals.

True Convection

Third heating element and fan circulate heat evenly throughout the oven, reducing cooking times and eliminating hot spots.

Keep Warm Setting

Maintains food at serving temperature without continuing to cook, perfect for entertaining and family meals.

Cooking Modes Explained

Bake

Traditional baking with heat from bottom element for cakes, cookies, and casseroles

Convection Bake

Circulated heat for faster, more even baking with reduced temperature settings

Broil

High heat from top element for searing meats and browning foods quickly

Convection Roast

Circulated heat for perfectly roasted meats with crispy exterior and juicy interior

Warm

Low temperature setting to keep cooked foods at perfect serving temperature

Self Clean

High heat cycle that turns spills and grease to ash for easy cleanup

Troubleshooting

Problem Possible Cause Solution
Oven won't heat Power issue, control lock activated Check power supply, ensure control lock is deactivated
Uneven cooking Rack position, oven not level, incorrect cookware Use recommended rack positions, level the oven, use proper cookware
Cooktop element not heating Loose connection, faulty element Check element connections, test and replace if necessary
Oven temperature inaccurate Calibration needed, faulty sensor Recalibrate oven temperature, check oven sensor
Display error codes Electronic control board issues Note error code and contact service center
Self-clean not working Door not locked, faulty latch Ensure door is properly closed and locked, check door latch mechanism

Error Codes

  • F1: Oven temperature sensor issue - Check sensor connection
  • F2: Oven too hot - Allow to cool, check ventilation
  • F3: Oven relay issue - Contact service center
  • F4: Electronic control board error - Reset power, contact service
  • F5: Keypad error - Clean control panel, check for moisture
  • F7: Shorted keypad - Contact service center

Manual Downloads

Current Model Manuals

WFE515S0JS

30-inch Electric Range

WFE525S0JS

30-inch Convection Range

WFE535S0JS

30-inch Smart Range

WFE545S0JS

30-inch Air Fry Range

Popular Previous Models

WFE310S0JS

30-inch Basic Range

WFE750H0ES

30-inch Slide-in Range

WFE720H0ES

30-inch Double Oven

WFE730H0ES

30-inch Induction Range

Note: For models not listed here, please visit the Whirlpool Support Website for complete documentation.