Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Pliers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and packaging from the oven.
- Gas/Electric Connection: Connect to appropriate gas line (for gas models) or electrical supply (240V for electric models).
- Ventilation Setup: Install proper ventilation system according to local building codes and manufacturer specifications.
- Secure in Cabinet: Secure the oven in the cabinet using provided mounting brackets and screws.
- Level the Oven: Adjust the leveling legs to ensure the oven is perfectly level from front to back and side to side.
- Initial Test: Perform initial test run to check all functions including heating elements and self-cleaning feature.
Specifications
| Model Series | WOS51EC0AS |
| Type | Self-Cleaning Electric Oven |
| Color | Stainless Steel / Black |
| Capacity | 5.1 cu. ft. |
| Oven Dimensions | 30 x 27 x 24 inches |
| Control Type | Touch Controls with Digital Display |
| Energy Rating | Energy Star Certified |
| Power Requirements | 240V, 60Hz, 30A |
| Temperature Range | 170°F - 550°F |
| Self-Cleaning Cycle | 2-4 hours (depending on soil level) |
| Weight | 145 lbs |
| Warranty | 1 year full, 10 years on heating elements |
Warranty Information
- Full Warranty: 1 year parts and labor
- Element Warranty: 10 years on bake and broil elements
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
Self-Cleaning Technology
Advanced self-cleaning cycle uses high temperatures to turn food residue into ash, eliminating the need for harsh chemical cleaners and manual scrubbing.
Precise Electronic Controls
Digital touch controls with accurate temperature settings and timing functions ensure perfect cooking results every time.
Even Baking Technology
Advanced heating element design and air circulation system provide consistent temperatures throughout the oven cavity for even baking and roasting.
Convection Cooking
Built-in convection fan circulates hot air for faster, more even cooking with reduced cooking times and energy consumption.
Delay Start & Timed Cooking
Program cooking cycles to start and stop automatically, allowing for flexible meal preparation and energy efficiency.
Broil Element
Powerful broil element provides high-temperature searing for meats and perfect browning for casseroles and baked dishes.
Cooking Modes Explained
Bake
Standard baking mode with bottom element heating for traditional baking needs
Convection Bake
Enhanced baking with fan circulation for faster, more even results
Broil
High-temperature top element cooking for searing and browning
Convection Roast
Ideal for roasting meats and vegetables with circulating hot air
Warm
Low-temperature setting to keep cooked foods warm without drying
Self Clean
High-temperature cycle that automatically cleans oven interior
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, control lock activated | Check power supply, ensure control lock is disengaged |
| Uneven cooking | Rack position, oven not level, door seal issue | Adjust rack position, level the oven, check door seal |
| Self-clean won't start | Door not locked, control lock activated | Ensure door is properly closed and locked, check control settings |
| Error codes displayed | Sensor issues, electrical problems | Refer to error code chart, reset oven, contact service if persistent |
| Oven light not working | Bulb burned out, socket issue | Replace bulb with appropriate type, check socket connection |
| Unusual odors | New oven curing, spillage, cleaning cycle residue | Run empty bake cycle, clean spills promptly, ventilate area |
Error Codes
- F1: Oven temperature sensor issue - Check sensor connection
- F2: Oven temperature too high - Allow to cool, check ventilation
- F3: Oven door lock malfunction - Check door lock mechanism
- F4: Control panel communication error - Reset oven circuit
- F5: Keypad short circuit - Check for moisture or damage
- F7: Oven too hot during self-clean - Allow to cool completely
Manual Downloads
Current Model Manuals
WOS51EC0AS
30" Self-Cleaning Electric Oven
WOG51EC0AS
30" Self-Cleaning Gas Oven
WOS30EC0AS
30" Convection Oven
WOD51EC0AS
30" Double Oven
Popular Previous Models
W10515199
30" Standard Clean Oven
W10815197
30" Manual Clean Oven
W10615196
30" Basic Electric Oven
W10715195
30" Gas Oven Manual